Catering Insight Article
We have been lucky enough as a company to have successfully traded for nearly 40 years, our friends over at Catering Insight have interviewed our Managing Director Trevor Skinner on his thoughts over his tenure at the Helm of Marshall Catering.
As we move further in to the unknown with regards to new tech in this amazing industry the ways of preparing, cooking, storing and saving food and energy become more and more amazing leaving it easier for the restaurateur to save and create for a bigger saving on energy and food wastage.
And there's nothing we love more than finding a new piece of equipment that can save our customers money and time, keep checking our website for new and exiting developments!
Jonathan Skinner, Director